Seafood — cod RSS

This cod is perfectly cooked, flaking delicately, while the vibrant and tangy tomato chili sauce adds a burst of flavor. A drizzle of tahini sauce creates a delightful culinary experience that’s both savory and satisfying.

Serve this delicious fish with white rice and your favorite vegetable.  I roasted broccoli while the fish was marinating, then warmed it back up while the fish was under the broiler.  Timing is everything.