Appetizers RSS

Crispy and fresh spring rolls filled with a mix of vegetables, herbs, and optional protein, served with a rich, creamy Thai peanut sauce for dipping—perfect as a light appetizer or snack.

Whipped deviled eggs with lobster feature a creamy, velvety egg yolk filling infused with a touch of tangy mustard and mayo, then topped with a succulent lobster meat. This luxurious twist on a classic appetizer combines rich flavors and smooth textures for a perfect bite-sized indulgence. 

Deviled eggs are a classic appetizer made by hard-boiling eggs, then halving them and mixing the yolks with ingredients like mayonnaise, mustard, apple cider vinegar and spices before spooning or piping the mixture back into the egg whites. They’re creamy, tangy, and often garnished with paprika or herbs for added flavor and visual appeal.

Simple appetizer that will become a favorite at any party.

Olive tapenade is a savory spread or condiment made from finely chopped olives, capers, garlic, almonds and olive oil.  It originates from the Mediterranean cuisine and is known for its robust and flavorful profile. The mixture can vary in texture, ranging from course to smooth and is often used as a topping for bread, crackers or as a flavorful addition to dishes such as pasta, salad or grilled meats.