Indian Food — Chana dal RSS

Indian-style corn kebab is a flavorful vegetarian appetizer made from chana dal, sweet corn, coconut, and aromatic spices. The mixture is shaped into kebabs then shallow-fried until golden and crisp. Often served with raisin/cashew chutney, it's a delicious snack with a perfect balance of sweetness, spice, and texture.

This chutney is not like other chutneys. The Chana dal leaves it thick and rich with the addition of yogurt.  This is one of my favorites. Goes great with idlis.