Devonshire Cream for Scones
Rated 5.0 stars by 1 users
Category
Breakfast
Servings
8
Prep Time
15 minutes
Ingredients
-
½ cup cream cheese (½ block), room temperature
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1 T. Granulated or powdered sugar
-
2 T. sour cream
-
1 cup heavy whipping cream
Directions
Add cream cheese, sugar and sour cream in a mixing bowl and cream until smooth.
Add heavy whipping cream and continue to whip until soft peaks form.
Refrigerate before serving.
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